Variety Is the Spice of Writing
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My culinary talents trail far behind my writing skills. I'd much rather go out for dinner than to cook it. Many of us are content with what others have to offer. Others prefer to create. My preference is to create on the page, not in the kitchen.
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Each spice alters what we eat. It can affect the flavor, the texture, even the duration of our heartburn.
The same applies to the impact of what we write.
Look for today's blog about VANILLA, the first in a series of :
Add a Dash of Spice to Your Writing!
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